Sugar-Free Peanut & Jaggery Modak Recipe for Ganesh Chaturthi

By Yuvaap Team Publish Sep 07, 2024

YUVAAP

Looking for a traditional modak without added sugar

This Peanut and Jaggery Modak recipe gives you all the flavor with none of the guilt – a perfect blend of health and taste!

Ingredients

Gather the essentials: 1 cup roasted peanuts ½ cup jaggery ½ cup grated coconut 2 tbsp A2 cow desi ghee

Roast the Peanuts

Roast the peanuts to a golden crisp, remove their skins, and grind them coarsely.

Melt the Jaggery

Heat the jaggery with ghee until it turns into a thick, bubbling syrup.

Mould the Modaks

Combine the peanut mixture, coconut, and syrup. Shape them with a modak mould for the perfect festive look.

Conclusion

And just like that, your Peanut and Jaggery Modaks are ready! Offer them to Lord Ganesha and enjoy this sugar-free, healthy indulgence!